food

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Drunken Fish Eugene
  • SALT & PEPPER CALAMARI $11.95

    with spicy remoulade

  • CRAB CAKES $13.95

    with pineapple-caper remoulade

  • COCONUT SHRIMP $12.95

    with sweet chili sauce

  • HOUSE MADE CLAM CHOWDER $7.95 | $11.95

    cup | bowl

  • BAY SHRIMP SALAD $8.95 | $12.95

    tossed greens, fresh cut crisp vegetables, hard boiled egg
    choice of citrus vinaigrette, ranch or louie dressing
    side | full

  • FISH & CHIPS $12.95 | $17.95

    with house-made coleslaw, choice of tartar sauce, spicy remoulade
    or pineapple-caper remoulade, choice of fries or tots
    2-piece | 3-piece

  • FISH SANDWICH $15.95

    crisp fried on brioche bun, citrus slaw, tartar sauce, choice fries or tots

  • FISH TACOS $14.95

    crisp fried with citrus slaw, spicy remoulade and pico de gallo

  • CHICKEN OF THE SEA $12.95

    crispy chicken strips with house-made BBQ sauce, choice of fries or tots

  • SIDE OF FRIES OR TOTS $4.95
  • SIDE MIXED GREEN SALAD $6.95

    with fresh cut crisp vegetables, choice of citrus vinaigrette, ranch or louie dressing

    *Consuming raw or undercooked meats, poultry, seafood, shell9ish, or eggs may increase your risk of food borne illness.

house drinks $12

$9 HAPPY HOUR (3 - 6 PM)

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beer & wine

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  • DRAFT BEER $7

    Boneyard RPM IPA
    Pfriem Pilsner
    Chief's Brewing WTF Hefeweizen
    McKenzie Hazy IPA
    Seasonal Draft
    Seasonal Cider

  • CANNED BEER $5

    Guinness
    Pub Beer
    Stella Artois
    Budweiser
    Bud Light
    Skywalker Irish Red, Falling Sky Brewing $7 can

  • WINE BY THE GLASS

    Prosecco, La Marca, Italy $8
    Rosat Cava, Dignitat, Spain $9
    Pinot Gris, Silvan Ridge, OR $10
    Sauvignon Blanc, Matua, New Zealand $8
    Chardonnay, Unoaked, Chehalem, OR $9
    Pinot Noir, Growers Guild, OR $10
    Cabernet Sauvignon, Tree Fort, CA $10

  • ALCOHOL FREE BEVERAGES

    Steelhead Rootbeer (in the bottle) $3.50
    Pepsi, Diet Pepsi, Sierra Mist $2
    Lemonade $2.50
    Custom Mocktail $7

  • $5 happy hour

    HOUSE-MADE CLAM CHOWDER

    BAY SHRIMP SALAD
    mixed greens, fresh cut vegetables, hard boiled egg, choice of citrus vinaigrette, ranch or louie dressing

    CRAB CAKE
    with pineapple-caper remoulade

    ALL TAP BEER

  • $7 happy hour

    FISH SLIDER
    with citrus slaw and tartar sauce

    CHICKEN SLIDER
    with house-made BBQ sauce and citrus slaw

    1 PIECE FISH & CHIPS
    with house-made coleslaw, choice of tartar sauce, spicy remoulade
    or pineapple-caper remoulade, choice of fries or tots

    1/2 ORDER COCONUT SHRIMP
    with sweet chili sauce

    ALL WINES BY THE GLASS

  • $9 happy hour

    SEAFOOD BASKET
    a sampling of calamari, coconut shrimp and crab cake, with choice of tartar sauce, spicy remoulade or pineapple-caper remoulade

    2 PIECE FISH & CHIPS
    with house-made coleslaw, choice of tartar sauce, spicy remoulade or pineapple-caper remoulade, choice of fries or tots

    HOUSE DRINKS

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Drunken Fish calamari